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Vegetable

Not a meat eater? Not a problem. This recipe swaps the animal fat for a vegetable suet and a vegetable stock cube for added flavor. Poppy’s honest review? Just as delicious but a little less crunchy than the original.

This filling and flavorful casserole from @eat_figs_not_pigs is perfect for serving large groups at Thanksgiving gatherings. It’s packed with delicious fall vegetables including butternut squash and is baked with a generous amount of vegan cheese.

If you’re tired of forgetting half eaten bags of frozen fruits and vegetables in the back of your freezer, neatly organize them in see-through storage containers like @wndy_1229. This makes them easy to find and scoop out.

TikTok creator @asmrbytemptest shows you how to make a delicious healthy vegan chili. It’s packed with fresh vegetables, beans, and tofu to replace the ground meat. Top it with vegan cheese, cilantro, and avocado to take this meal to the next level.

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Not everyone can escape to a cabin this fall, but that doesn’t mean you can’t bring the cabin to you. Better yet, there is a way to achieve a different type of cabin atmosphere for everyone. Whether your taste runs woodsy-lumberjack or lake-house fishing, there is a means to bring forth flavors of fall for all.

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